SENIOR ASSISTANT FOOD & BEVERAGE MANAGER – SANDTON – R32 000PM
We are currently recruiting for an experienced SENIOR ASSISTANT FOOD AND BEVERAGE MANAGER for an upmarket Hotel in Sandton to effectively manage the day-to-day operations of all the F&B outlets and employees as well as ensure guest satisfaction.
Supporting and aiding the Food & Beverage Manager in achieving the profitability of the F&B outlets.
Minimum Experience and Qualification Required:
• Grade 12
• Post matric hotel school qualification would be advantageous
• 3 – 5 years’ experience in a 5-star hotel restaurant or similar environment
• Computer literacy
• Good understanding of the micros point of sale system
• Previous leadership role
• Excellent communication skills
• Good numeracy skills
• Good wine knowledge
• High level of English proficiency
• Ability to plan
• Ability to train and develop a team
• Must be motivated, enthusiastic, and energetic
• Must be a team player, with a positive attitude
• Must be willing to work shifts
• Must be able to work under pressure
• Own transport preferable
Key Performance Objectives:
• Lead By Example
• Plan, forecast and execute food and beverage orders
• Managing Of Stock (Beverage & OE)
• Process customer complaints patiently
• Check food and beverage supplies and place orders when needed
• Communicate and build strong relationships with vendors
• Adhere to food, health, and safety standards
• Plan, hire, train, oversee and manage the members of staff
• Oversee and supervise the welcoming of customers
• Always strive towards an exceptional customer experience
• Organize, direct, and evaluate food and beverage service.
• Performance management: monitor staff performance and provide feedback.
• Purchase and control of inventory.
• Monitor revenues and expenses.
• Oversee all events (Booking, Planning & Co-Ordinating)
• Oversee the daily operations of all F&B Outlets
• Strong organizational skills / Work Well Under Pressure
Please send your updated CV in WORD together with a recent head and shoulders photo of yourself, 2 recent written references, current and salary requirements.
PLEASE DO NOT APPLY IF YOU DO NOT MEET THE REQUIREMENTS